Better Process Control School - June 12-15, 2023

Price: $850.00

Date:

June 12-15, 2023

Time:
8:00AM-4:00PM

Location:

Efferson Hall

Description:

The Better Process Control Schools (BPCS) certify supervisors of thermal processing systems, acidification, and container closure evaluation programs for low-acid and acidified canned foods. According to the FDA/USDA guidelines, each processor of low-acid or acidified foods must operate with a certified supervisor on hand at all times during processing.

To assist food industries in complying with the FDA/USDA regulations, a four-day Better Process Control School for supervisors of food canning plants is offered by the School of Nutrition and Food Sciences at Louisiana State University in conjunction with the FDA and the Grocery Manufacturers Association Science & Education Foundation (GMA SEF). 

For any questions, please contact Celika Murphy at Cmurphy@agcenter.lsu.edu or by phone at 225-578-5207.

Innovate . Educate . Improve Lives

The LSU AgCenter and the LSU College of Agriculture

Copyright © - LSU AgCenter