Sanitation Control Procedures (SCP) - July 29, 2024

Price: $210.00
Date: July 29, 2024
Time: 8:00 AM - 5:00 PM
Location: 212 Efferson Hall
Baton Rouge, LA 70803

This class is designed to educate seafood processors, packers, wholesale dealers, harvesters and warehouses about sanitation procedures. Participants who complete the course receive a certificate issued by AFDO that fulfills the FDA requirements for seafood sanitation control procedures training.


For questions or more information, please contact:
Please contact Celika Murphy at with any questions.

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