Rice is one of the world’s most important cereal crops. Rice and wheat together make up the majority of the world’s source of calories. They feed the world. Information on general agronomic guidelines, varieties, soils, plant nutrition, fertilization, rice drying, economics and weed, disease and pest management.

8 1/2 x 11 • 132 pages • full color • perfect bound

PUB2321

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A free copy of this publication may be available for pickup at your parish LSU AgCenter office.  Click here for a list of our parish offices. 

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